Winery PapalinoLazur
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Lazur from the Winery Papalino
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lazur of Winery Papalino in the region of Lazio is a with a nice freshness.
Food and wine pairings with Lazur
Pairings that work perfectly with Lazur
Original food and wine pairings with Lazur
The Lazur of Winery Papalino matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of italian pasta salad, nanie's diced ham quiche or small croissants with smoked salmon (toast).
Details and technical informations about Winery Papalino's Lazur.
Discover the grape variety: Gros vert
Gros vert blanc is a grape variety that originated in France (Provence). It produces a variety of grape used to make wine. However, it can also be found eating on our tables! The Gros vert blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Rhône valley, Provence & Corsica.
Informations about the Winery Papalino
The Winery Papalino is one of of the world's greatest estates. It offers 7 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: MA
Auxiliary brand or buyer's brand (supermarket for example) gathering champagnes of various origins. It offers no guarantee of quality or traceability.
