The Winery Paolo Lazzaroni & Figli of Sicily

Winery Paolo Lazzaroni & Figli
The winery offers 9 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 2986 of the estates of Sicily.
It is located in Sicily
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The Winery Paolo Lazzaroni & Figli is one of the best wineries to follow in Sicile.. It offers 9 wines for sale in of Sicily to come and discover on site or to buy online.

Top Winery Paolo Lazzaroni & Figli wines

Looking for the best Winery Paolo Lazzaroni & Figli wines in Sicily among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Paolo Lazzaroni & Figli wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Paolo Lazzaroni & Figli wines with technical and enological descriptions.

The top sweet wines of Winery Paolo Lazzaroni & Figli

Food and wine pairings with a sweet wine of Winery Paolo Lazzaroni & Figli

How Winery Paolo Lazzaroni & Figli wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the sweet wines of Winery Paolo Lazzaroni & Figli

  • 2019With an average score of 3.70/5

Discovering the wine region of Sicily

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

At its widest point, Sicily measures 280 kilometers (175 miles) from east to west, and about a third of that distance from North to south. Its roughly triangular shape earned the island the nickname Trinacria (the triangle) in the Middle Ages and is reflected in the triskelion (a three-pronged pattern) at the Center of the regional flag. With constant sunshine and moderate rainfall, Sicily's classic Mediterranean Climate is ideally suited to wine Grape production. The Warm, dry climate means that mould and rot are kept to a minimum, especially in well-ventilated areas that benefit from coastal breezes.

The top natural sweet wines of Winery Paolo Lazzaroni & Figli

Food and wine pairings with a natural sweet wine of Winery Paolo Lazzaroni & Figli

How Winery Paolo Lazzaroni & Figli wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of natural sweet wines of Winery Paolo Lazzaroni & Figli

On the nose the natural sweet wine of Winery Paolo Lazzaroni & Figli. often reveals types of flavors of oak, dried fruit.

The grape varieties most used in the natural sweet wines of Winery Paolo Lazzaroni & Figli.

  • Catarratto Bianco
  • Inzolia
  • Grillo

Discover the grape variety: Grillo

A very ancient grape variety still grown today in western Sicily. Very often associated with catarratto and inzolia, it produces the famous Marsala liqueur wine. It is also increasingly being vinified as a single variety and produces excellent dry wines full of freshness and fruitiness. Grillo is believed to be the result of an intra-fertile cross between catarratto and Muscat of Alexandria or zibibbo, obtained in 1869 by Antonino Mendola. It is represented by two biotypes that can be easily recognized, but it seems that winegrowers attach little importance to them. Little known in other Italian regions - in Liguria it is known as "rossese bianco" - it can also be found in Australia and South Africa. It is not widely grown in France, although it is interesting because of its ability to withstand hot climates and drought, and to ripen quite late.

Discover other wineries and winemakers neighboring the Winery Paolo Lazzaroni & Figli

Planning a wine route in the of Sicily? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Paolo Lazzaroni & Figli.

Discover the grape variety: Inzolia

News about Winery Paolo Lazzaroni & Figli and wines from the region

The Irancy appellation seen by Clotilde Davenne

Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https: ...

At the heart of the terroirs of Mâcon-Vergisson

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vergisson, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

Chablis takes pride in its subsoil by Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...

The word of the wine: Destemming

Action consisting in separating the grapes from the stalk before vinification. The stalk, the woody part of the bunch, may give the wine an unpleasant vegetal character.