Winery PanevinoDi Nt'e Di
White wine
This wine is a blend of 3 varietals which are the Nuragus, the Semidano and the Vermentino.
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Di Nt'e Di from the Winery Panevino
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Di Nt'e Di of Winery Panevino in the region of Sardinia is a powerful.
Food and wine pairings with Di Nt'e Di
Pairings that work perfectly with Di Nt'e Di
Original food and wine pairings with Di Nt'e Di
The Di Nt'e Di of Winery Panevino matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fish and seafood gratin, mushroom, bacon and gruyere quiche or lili's gressins.
Details and technical informations about Winery Panevino's Di Nt'e Di.
Discover the grape variety: Nuragus
Dry, vivid and light whites with a pale golden robe, slender mouthfeel and fresh acidity, with delicate aromas of citrus (lemon, grapefruit), green apple, white flowers, fennel and characteristic saline marine notes. Thirst-quenching profile, ideal with seafood and bottarga. Star of Nuragus di Cagliari DOC in southern Sardinia (Campidano plain). One of the most ancient autochthonous Sardinian varieties on the island.
Last vintages of this wine
The best vintages of Di Nt'e Di from Winery Panevino are 0
Informations about the Winery Panevino
The Winery Panevino is one of of the world's great estates. It offers 34 wines for sale in the of Sardinia to come and discover on site or to buy online.
The wine region of Sardinia
Italian Mediterranean wine island with 250+ varieties, strong native identity. Signature Cannonau (Grenache) in red: warm and deep with signature ripe cherry, garrigue, myrtle, spice and a balsamic touch, round tannins and a sun-drenched palate. Vermentino di Gallura DOCG star white (80% of Italian Vermentino): fresh and saline (citrus, pear, almond, sea iodine). Also dense Carignan, supple Monica, lively Nuragus, rare oxidative Vernaccia di Oristano.
The word of the wine: Hairy Grenache
See lledoner pelut.
