The Winery Paisana Nakahara of Yamanashi-ken

Winery Paisana Nakahara
Only one wine is currently referenced in this domain
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is currently not ranked among the best domains of Yamanashi-ken.
It is located in Yamanashi-ken

The Winery Paisana Nakahara is one of the best wineries to follow in Yamanashi-ken.. It offers 1 wines for sale in of Yamanashi-ken to come and discover on site or to buy online.

Top Winery Paisana Nakahara wines

Looking for the best Winery Paisana Nakahara wines in Yamanashi-ken among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Paisana Nakahara wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Paisana Nakahara wines with technical and enological descriptions.

The top sparkling wines of Winery Paisana Nakahara

Food and wine pairings with a sparkling wine of Winery Paisana Nakahara

How Winery Paisana Nakahara wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the sparkling wines of Winery Paisana Nakahara

  • 0With an average score of 3.60/5
  • 2018With an average score of 3.50/5

The grape varieties most used in the sparkling wines of Winery Paisana Nakahara.

  • Petit Manseng

Discovering the wine region of Yamanashi-ken

Yamanashi is the first Japanese Geographical Indication (GI) for wine. Established in 2013, it is situated in the prefecture of the same name. Yamanashi is promoted as the birthplace of Japanese wine production. The most prominent Grape varieties grown here are the indigenous vitis vinefera white grape variety Koshu, and the Japanese-bred pale red Hybrid Muscat Bailey A.

The latter makes Soft, Fruity reds, while Koshu Dry white wines tend to be Aromatic dry, crisp and citrussy. Koshu is thought to have been cultivated in the Yamanashi Prefecture for a thousand years or more. Genetic studies of the grape tend to support this. Of the 40 other permitted varieties, Cabernet Sauvignon and Chardonnay are most prominent.

As of 2018 there are around 80 wineries. Nearly half of these are located arround Koshu City. The 670 hectares (1,655 acres) of vineyards in Yamanashi produce around 40 percent of Japan's entire grape wine output. The wine industry in its modern form dates back to the 1870s in Yamanashi.

Discover other wineries and winemakers neighboring the Winery Paisana Nakahara

Planning a wine route in the of Yamanashi-ken? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Paisana Nakahara.

Discover the grape variety: Négret castrais

The négret castrais is called mauzac noir. It is in the region of Toulouse that we find this variety doomed to disappear. Its origins are to be found in the Gaillac region, where it reaches maturity during the second period. The plant likes clay-limestone soils. It can be recognized by its late buds. Its bunches have short peduncles bearing compact, truncated cone-shaped loads. They are often winged and loaded with medium-sized berries. The pulp is covered with a thick skin whose colour is more or less red depending on the sun exposure of the bunch. Worms, excoliosis and powdery mildew are the main enemies of this variety. When vinified, Castres Negret gives off a fairly good character from its mauzac stock. The wine gives off notes of vanilla, apple, pear and jasmine. The juice is not very colourful and light in the mouth.