
Winery Pago de la JarabaCrizana
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
The Crizana of the Winery Pago de la Jaraba is in the top 60 of wines of Castille.

Taste structure of the Crizana from the Winery Pago de la Jaraba
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Crizana of Winery Pago de la Jaraba in the region of Castille is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Crizana of Winery Pago de la Jaraba in the region of Castille often reveals types of flavors of oak, black fruit.
Food and wine pairings with Crizana
Pairings that work perfectly with Crizana
Original food and wine pairings with Crizana
The Crizana of Winery Pago de la Jaraba matches generally quite well with dishes of beef, lamb or veal such as recipes of beef with dark beer, leg of lamb with baked potatoes or venison bourguignon.
Details and technical informations about Winery Pago de la Jaraba's Crizana.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Crizana from Winery Pago de la Jaraba are 2018, 2008, 2015, 2009 and 2017.
Informations about the Winery Pago de la Jaraba
The Winery Pago de la Jaraba is one of of the world's greatest estates. It offers 12 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Bracket
Black grape variety from Provence which contributes to the personality of the red wines of the AOC Bellet, near Nice. It gives a lightly colored but full-bodied wine that is good with age. Syn.: brachet.














