The Winery Paco Molina of Yecla of Murcie

Winery Paco Molina
The winery offers 17 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 147 of the estates of Murcie.
It is located in Yecla in the region of Murcie

The Winery Paco Molina is one of the best wineries to follow in Yecla.. It offers 17 wines for sale in of Yecla to come and discover on site or to buy online.

Top Winery Paco Molina wines

Looking for the best Winery Paco Molina wines in Yecla among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Paco Molina wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Paco Molina wines with technical and enological descriptions.

The top sparkling wines of Winery Paco Molina

Food and wine pairings with a sparkling wine of Winery Paco Molina

How Winery Paco Molina wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of giant paella cooked on a wood fire, tapenade with green olives or zarzuela mayonapo.

The best vintages in the sparkling wines of Winery Paco Molina

  • 0With an average score of 3.70/5

The grape varieties most used in the sparkling wines of Winery Paco Molina.

  • Parellada
  • Macabeo
  • Xarel-lo

Discovering the wine region of Yecla

DO of Murcia on sunny high plateaus, kingdom of Monastrell (Mourvèdre, ~80% of the vineyard, min. 60% in red). Dense solar signature reds with notes of blackberry, candied black cherry, garrigue, leather, liquorice and a hint of sweet spices, firm tannins and warm palate — historic land of the grape. Round Garnacha, supple Tempranillo, peppery Syrah, firm Cabernet.

Torrid dry climate (~400 mm/year), altitude (535-870 m). Excellent value southern wines.

The top white wines of Winery Paco Molina

Food and wine pairings with a white wine of Winery Paco Molina

How Winery Paco Molina wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of baked pumpkin, salmon koulibiac or cream and tuna quiche.

The grape varieties most used in the white wines of Winery Paco Molina.

  • Chardonnay
  • Macabeo

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

The top red wines of Winery Paco Molina

Food and wine pairings with a red wine of Winery Paco Molina

How Winery Paco Molina wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of steak tartare, mascarpone pasta with tomato sauce or tunisian pasta.

Organoleptic analysis of red wines of Winery Paco Molina

In the mouth the red wine of Winery Paco Molina. is a powerful.

The best vintages in the red wines of Winery Paco Molina

  • 2014With an average score of 3.90/5
  • 2015With an average score of 3.80/5
  • 0With an average score of 3.77/5

The grape varieties most used in the red wines of Winery Paco Molina.

  • Shiraz/Syrah
  • Cabernet Sauvignon
  • Monastrell
  • Garnacha Tintorera

The word of the wine: Fumet

Older synonym for bouquet.

The top pink wines of Winery Paco Molina

Food and wine pairings with a pink wine of Winery Paco Molina

How Winery Paco Molina wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the pink wines of Winery Paco Molina.

  • Monastrell

Discover the grape variety: Macabeo

Structured, aromatic dry whites with an ample palate and moderate acidity, showing aromas of citrus (lemon, grapefruit), white flowers (acacia), pear, green apple, light honey and fresh almond notes. Fine ageing potential. Essential component of Cava DO sparkling (with xarel·lo and parellada), pillar of Rioja DOCa whites (as viura) and Roussillon AOC whites. Autochthonous Aragonese variety, aromatic signature of the great Iberian whites.

Discover other wineries and winemakers neighboring the Winery Paco Molina

Planning a wine route in the of Yecla? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Paco Molina.

Discover the grape variety: Garnacha Tintorera

Intensely coloured, supple reds with a deep, near-opaque purple robe, light tannins and a dense palate. Signature aromas of black fruits (blackberry, blackcurrant), plum, soft spices and inky notes. Powerful dyer's profile. Grown in Spain (Almansa DO, La Mancha) and Portugal, used mainly to deepen colour in Mediterranean blends. Spanish synonym for Alicante Bouschet, a dyer's hybrid of Petit Bouschet × Grenache (19th century).