Winery P. Rovira RoviraLo Roget Montsant
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Lo Roget Montsant from the Winery P. Rovira Rovira
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lo Roget Montsant of Winery P. Rovira Rovira in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Lo Roget Montsant of Winery P. Rovira Rovira in the region of Catalogne often reveals types of flavors of black fruit.
Food and wine pairings with Lo Roget Montsant
Pairings that work perfectly with Lo Roget Montsant
Original food and wine pairings with Lo Roget Montsant
The Lo Roget Montsant of Winery P. Rovira Rovira matches generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef in a crust, soy and shrimp noodles or traditional tagine (morocco).
Details and technical informations about Winery P. Rovira Rovira's Lo Roget Montsant.
Discover the grape variety: Tzolikoouri
Most certainly finding its first origins in Georgia. It can be found in Italy, Germany, Slovak Republic, Ukraine, Republic of Moldova, Czech Republic, Romania, Bulgaria, Russia, ... in France, it is practically unknown.
Last vintages of this wine
The best vintages of Lo Roget Montsant from Winery P. Rovira Rovira are 2014, 2010, 2012, 2011 and 2015.
Informations about the Winery P. Rovira Rovira
The Winery P. Rovira Rovira is one of of the world's greatest estates. It offers 2 wines for sale in the of Montsant to come and discover on site or to buy online.
The wine region of Montsant
The wine region of Montsant is located in the region of Tarragona of Catalogne of Spain. Wineries and vineyards like the Domaine Espectacle del Montsant or the Domaine Serra Barcelo produce mainly wines red, white and pink. The most planted grape varieties in the region of Montsant are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Montsant often reveals types of flavors of earth, cola or melon and sometimes also flavors of nutty, stone or pear.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
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