Winery P. Licht Bergweiler ErbenGraacher Himmelreich Riesling Auslese
This wine generally goes well with pork, poultry or shellfish.
Wine flavors and olphactive analysis
On the nose the Graacher Himmelreich Riesling Auslese of Winery P. Licht Bergweiler Erben in the region of Mosel often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Graacher Himmelreich Riesling Auslese
Pairings that work perfectly with Graacher Himmelreich Riesling Auslese
Original food and wine pairings with Graacher Himmelreich Riesling Auslese
The Graacher Himmelreich Riesling Auslese of Winery P. Licht Bergweiler Erben matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of chicken pie, thai shrimp sauce or samoussa 3 reunionese cheeses.
Details and technical informations about Winery P. Licht Bergweiler Erben's Graacher Himmelreich Riesling Auslese.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Graacher Himmelreich Riesling Auslese from Winery P. Licht Bergweiler Erben are 1994, 2001
Informations about the Winery P. Licht Bergweiler Erben
The Winery P. Licht Bergweiler Erben is one of of the world's greatest estates. It offers 13 wines for sale in the of Brauneberg to come and discover on site or to buy online.
The wine region of Brauneberg
The wine region of Brauneberg is located in the region of Mosel of Germany. Wineries and vineyards like the Domaine Fritz Haag or the Domaine Fritz Haag produce mainly wines white, sweet and sparkling. The most planted grape varieties in the region of Brauneberg are Riesling et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Brauneberg often reveals types of flavors of pineapple, oil or petroleum and sometimes also flavors of kerosene, marmalade or tropical fruit.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
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The word of the wine: Licking
Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.