Winery Ox-Eye VineyardsScale House Reserve Riesling
This wine generally goes well with pork, vegetarian or poultry.
The Scale House Reserve Riesling of the Winery Ox-Eye Vineyards is in the top 20 of wines of Shenandoah Valley.
Wine flavors and olphactive analysis
On the nose the Scale House Reserve Riesling of Winery Ox-Eye Vineyards in the region of Virginia often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of spices, citrus fruit.
Food and wine pairings with Scale House Reserve Riesling
Pairings that work perfectly with Scale House Reserve Riesling
Original food and wine pairings with Scale House Reserve Riesling
The Scale House Reserve Riesling of Winery Ox-Eye Vineyards matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of ideas for savoury pancake toppings, leek and tuna pie or chicken breast with curry and mushrooms.
Details and technical informations about Winery Ox-Eye Vineyards's Scale House Reserve Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Scale House Reserve Riesling from Winery Ox-Eye Vineyards are 2016
Informations about the Winery Ox-Eye Vineyards
The Winery Ox-Eye Vineyards is one of of the world's greatest estates. It offers 12 wines for sale in the of Shenandoah Valley to come and discover on site or to buy online.
The wine region of Shenandoah Valley
The wine region of Shenandoah Valley is located in the region of Virginia of United States. Wineries and vineyards like the Domaine Terre Rouge or the Domaine Early Mountain produce mainly wines red, white and pink. The most planted grape varieties in the region of Shenandoah Valley are Chardonnay, Cabernet franc and Riesling, they are then used in wines in blends or as a single variety. On the nose of Shenandoah Valley often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
The wine region of Virginia
Virginia is a state on the eastern seaboard of the United States, located immediately South of Maryland and North of the Carolinas. The state covers 42,750 square miles (110,750 km2) of mountains, valleys and the Atlantic coastal Complex that forms its eastern border. From the Cumberland and Blue Ridge Mountains in the west to the coastal creeks and estuaries in the east, Virginia's topography and geology are varied, to say the least. The landscape around the Chesapeake Bay - a vast coastal inlet that separates the main state from its Eastern Shore - could hardly be more different from that below Mt Rogers (1,750m), 480km to the west.
News related to this wine
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The word of the wine: Thinning out
Operation consisting in eliminating the suckers that grow on the vine stocks.