
Winery OrtoveroRiviera Ligure Di Ponente Rossese
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Riviera Ligure Di Ponente Rossese from the Winery Ortovero
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riviera Ligure Di Ponente Rossese of Winery Ortovero in the region of Liguria is a powerful.
Food and wine pairings with Riviera Ligure Di Ponente Rossese
Pairings that work perfectly with Riviera Ligure Di Ponente Rossese
Original food and wine pairings with Riviera Ligure Di Ponente Rossese
The Riviera Ligure Di Ponente Rossese of Winery Ortovero matches generally quite well with dishes of beef, pasta or lamb such as recipes of chinese noodles with beef, pasta bolognese or marinated shoulder of lamb.
Details and technical informations about Winery Ortovero's Riviera Ligure Di Ponente Rossese.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Riviera Ligure Di Ponente Rossese from Winery Ortovero are 0
Informations about the Winery Ortovero
The Winery Ortovero is one of of the world's greatest estates. It offers 5 wines for sale in the of Liguria to come and discover on site or to buy online.
The wine region of Liguria
Coastal region of northwest Italy on the Riviera, terraced vineyards among the steepest in Europe (~1,650 ha). Vermentino signature in white: fresh and saline with signature notes of citrus, white flowers, wild herbs, fresh almond and an iodine mineral touch, taut long mouth. Local Pigato similar and ample, mineral Bosco (min. 40% in Cinque Terre), Albarola.
The word of the wine: Smooth
Said of a wine that has a mouthfeel reminiscent of the creamy texture of fats.












