Winery OrsolaniAcini Sparsi Canavese
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Acini Sparsi Canavese from the Winery Orsolani
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Acini Sparsi Canavese of Winery Orsolani in the region of Piedmont is a powerful.
Wine flavors and olphactive analysis
On the nose the Acini Sparsi Canavese of Winery Orsolani in the region of Piedmont often reveals types of flavors of earth, oak or red fruit.
Food and wine pairings with Acini Sparsi Canavese
Pairings that work perfectly with Acini Sparsi Canavese
Original food and wine pairings with Acini Sparsi Canavese
The Acini Sparsi Canavese of Winery Orsolani matches generally quite well with dishes of beef, pasta or lamb such as recipes of baeckeoffe, spaghetti with beef balls or rack of lamb in a crust of herbs and seeds with thyme juice and....
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Last vintages of this wine
The best vintages of Acini Sparsi Canavese from Winery Orsolani are 2012, 2015, 0, 2013 and 2017.
Informations about the Winery Orsolani
The Winery Orsolani is one of of the world's great estates. It offers 24 wines for sale in the of Canavese to come and discover on site or to buy online.
The wine region of Canavese
The wine region of Canavese is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Ferrando or the Domaine Cieck produce mainly wines red, pink and sweet. The most planted grape varieties in the region of Canavese are Nebbiolo, Freisa and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Canavese often reveals types of flavors of red fruit, citrus fruit or earth and sometimes also flavors of spices, oak or non oak.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Malvasia
Name given locally to various grape varieties, notably pinot gris (Pays nantais) and vermentino (Provence and Corsica).
