Winery OppenauerRiede Waldberg Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Riede Waldberg Sauvignon Blanc from the Winery Oppenauer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riede Waldberg Sauvignon Blanc of Winery Oppenauer in the region of Weinland is a with a nice freshness.
Food and wine pairings with Riede Waldberg Sauvignon Blanc
Pairings that work perfectly with Riede Waldberg Sauvignon Blanc
Original food and wine pairings with Riede Waldberg Sauvignon Blanc
The Riede Waldberg Sauvignon Blanc of Winery Oppenauer matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of gari (cassava flour) with shrimps (africa), quiche with bacon and gruyère cheese or pasta with 4 cheeses: mascarpone, gorgonzola, goat and emmental.
Details and technical informations about Winery Oppenauer's Riede Waldberg Sauvignon Blanc.
Discover the grape variety: Madeleine angevine O.
This variety was obtained in the 19th century by Christian Oberlin, by crossing the madeleine angevine with the bouquettraube, registered in the Official Catalogue of vine varieties list A1. It should not be confused with the said Madeleine Angevine because its resemblance is strong, at least in its bunches. Today, Madeleine angevine Oberlin is no longer cultivated, it is still only found in a few private homes, usually on trellises. - Synonymy: angevine oberlin, madeleine blonde oberlin (the synonymy of grape varieties, click here!)
Informations about the Winery Oppenauer
The Winery Oppenauer is one of of the world's greatest estates. It offers 8 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Liquid
Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).
