Winery OntañonArteso Rioja Reserva
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Arteso Rioja Reserva from the Winery Ontañon
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Arteso Rioja Reserva of Winery Ontañon in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Arteso Rioja Reserva of Winery Ontañon in the region of Rioja often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, red fruit or vanilla.
Food and wine pairings with Arteso Rioja Reserva
Pairings that work perfectly with Arteso Rioja Reserva
Original food and wine pairings with Arteso Rioja Reserva
The Arteso Rioja Reserva of Winery Ontañon matches generally quite well with dishes of beef, lamb or veal such as recipes of piglet shoulder with melting baked apples, moroccan tagine with lamb and cardoons or veal escalope with lemon sauce.
Details and technical informations about Winery Ontañon's Arteso Rioja Reserva.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Arteso Rioja Reserva from Winery Ontañon are 2012, 2008, 2013, 2011 and 2010.
Informations about the Winery Ontañon
The Winery Ontañon is one of of the world's great estates. It offers 76 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Rehoboam
Bottle with a capacity of 4.5 l.
