The Winery Ongaresca of Veneto

The Winery Ongaresca is one of the best wineries to follow in Vénétie.. It offers 10 wines for sale in of Veneto to come and discover on site or to buy online.
Looking for the best Winery Ongaresca wines in Veneto among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ongaresca wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ongaresca wines with technical and enological descriptions.
How Winery Ongaresca wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of leeks with ham and béchamel sauce, tuna catalan style or shrimp in hot sauce from cathylou.
In the mouth the sparkling wine of Winery Ongaresca. is a powerful with a nice vivacity and a fine and pleasant bubble.
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
From aperitif to great age-worthy red.
How Winery Ongaresca wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef with cider, pasta with eggplant or mouse of lamb with thyme.
On the nose the red wine of Winery Ongaresca. often reveals types of flavors of black fruit. In the mouth the red wine of Winery Ongaresca. is a powerful with a lot of tannins present in the mouth.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
How Winery Ongaresca wines pair with each other generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of fried rice with shrimp and chicken, quiche with bacon and gruyère cheese or rabbit stew the old fashioned way.
On the nose the white wine of Winery Ongaresca. often reveals types of flavors of tree fruit. In the mouth the white wine of Winery Ongaresca. is a powerful.
Quality of a delicate and elegant wine.
Planning a wine route in the of Veneto? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ongaresca.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.