
Winery Oliver ViticultorsCava Sadurní Oliver Reserva Brut Nature
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Cava Sadurní Oliver Reserva Brut Nature from the Winery Oliver Viticultors
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Cava Sadurní Oliver Reserva Brut Nature of Winery Oliver Viticultors in the region of Cava is a with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Cava Sadurní Oliver Reserva Brut Nature of Winery Oliver Viticultors in the region of Cava often reveals types of flavors of non oak, microbio or oak.
Food and wine pairings with Cava Sadurní Oliver Reserva Brut Nature
Pairings that work perfectly with Cava Sadurní Oliver Reserva Brut Nature
Original food and wine pairings with Cava Sadurní Oliver Reserva Brut Nature
The Cava Sadurní Oliver Reserva Brut Nature of Winery Oliver Viticultors matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of soupions à la provençale, aperitif skewers edam/basilic/dry apricot or skewers of marinated white fish.
Details and technical informations about Winery Oliver Viticultors's Cava Sadurní Oliver Reserva Brut Nature.
Discover the grape variety: Goron de Bovernier
Structured and elegant reds with a deep purple colour, firm yet melted tannins and a full palate with preserved acidity, offering signature aromas of red fruits (cherry, raspberry), spices and fresh alpine notes. A modest ageing profile. Preserved for its heritage value, it produces artisan high-altitude cuvées by a few Valais winemakers attached to rare varieties. Swiss black autochthonous variety from Valais, grown almost exclusively in Bovernier.
Last vintages of this wine
The best vintages of Cava Sadurní Oliver Reserva Brut Nature from Winery Oliver Viticultors are 2012, 0
Informations about the Winery Oliver Viticultors
The Winery Oliver Viticultors is one of of the world's greatest estates. It offers 11 wines for sale in the of Cava to come and discover on site or to buy online.
The wine region of Cava
Spain's star traditional-method sparkler, the Iberian equivalent of Champagne. Three Catalan grapes blended: Macabeo (apple, freshness), Xarel-lo (body and herbaceous notes), Parellada (elegance and floral finesse). Chardonnay and Pinot Noir also allowed. From fruit-driven Brut to Gran Reserva (30 months on lees) with brioche and toasted notes.
The word of the wine: Natural sweet wine
Wine obtained by mutage with wine alcohol of the must in the course of fermentation, from the Muscat, Grenache, Macabeu and Malvoisie grape varieties, and corresponding to strict conditions of production, richness and elaboration.














