Bodegas OlarraOtoñal Reserva
Red wine
This wine is a blend of 4 varietals which are the Tempranillo, the Garnacha, the Mazuelo and the Graciano.
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Otoñal Reserva
Pairings that work perfectly with Otoñal Reserva
Original food and wine pairings with Otoñal Reserva
The Otoñal Reserva of Bodegas Olarra matches generally quite well with dishes of beef, lamb or veal such as recipes of oxtail with seed sauce, lebanese lamb meatball or flights in the wind à la provençale.
Details and technical informations about Bodegas Olarra's Otoñal Reserva.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Otoñal Reserva from Bodegas Olarra are 2018, 2019, 2016, 0
Informations about the Bodegas Olarra
The Bodegas Olarra is one of of the world's great estates. It offers 92 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Hairy
A sensual and complete wine that leaves a sensation of balance and fullness in the mouth.
