
Οινοποιία Κουτσοδήμου (Koutsodimos Winery)Agerino Agiorgitiko (Αγιωργιτικο)
This wine generally goes well with

Details and technical informations about Οινοποιία Κουτσοδήμου (Koutsodimos Winery)'s Agerino Agiorgitiko (Αγιωργιτικο).
Discover the grape variety: Agiorgitiko
Supple and structured reds with a deep ruby colour, melted tannins and moderate acidity, on intense aromas of ripe red and black fruits (cherry, plum, blackberry), sweet spices, Mediterranean herbs and balsamic notes. Made as young approachable reds, fresh rosés and barrel-aged keepers. The absolute star of Nemea PDO in the Peloponnese (Greece's flagship red appellation). Native Greek variety, one of the most widely planted in the country.
Last vintages of this wine
The best vintages of Agerino Agiorgitiko (Αγιωργιτικο) from Οινοποιία Κουτσοδήμου (Koutsodimos Winery) are 2017, 0
Informations about the Οινοποιία Κουτσοδήμου (Koutsodimos Winery)
The Οινοποιία Κουτσοδήμου (Koutsodimos Winery) is one of of the world's great estates. It offers 16 wines for sale in the of Peloponnesos to come and discover on site or to buy online.
The wine region of Peloponnesos
Southern Greece, the country's 2nd region by volume, high-altitude vineyards (200-900 m). Signature Agiorgitiko at Nemea ("Hercules' Blood"): deep ruby reds with signature notes of black cherry, plum, blackberry, sweet spices and a balsamic touch, supple tannins and a velvety palate — fleshy and accessible. At Mantinia (600 m), pink-skinned Moschofilero gives aromatic whites (rose, citrus, white flowers). Sweet fortified Mavrodaphne, fresh Roditis.
The word of the wine: Lamb's lettuce
Characteristic of fleshy and consistent wines giving the impression of being chewed.














