
Οινοποιία Κουτσοδήμου (Koutsodimos Winery)Kiones Malagouzia
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Kiones Malagouzia from the Οινοποιία Κουτσοδήμου (Koutsodimos Winery)
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kiones Malagouzia of Οινοποιία Κουτσοδήμου (Koutsodimos Winery) in the region of Peloponnesos is a powerful with a nice freshness.
Food and wine pairings with Kiones Malagouzia
Pairings that work perfectly with Kiones Malagouzia
Original food and wine pairings with Kiones Malagouzia
The Kiones Malagouzia of Οινοποιία Κουτσοδήμου (Koutsodimos Winery) matches generally quite well with dishes of pasta, mature and hard cheese or vegetarian such as recipes of one pot pasta with creamy chicken farfalle, goose eggs in salad or quiche without pastry.
Details and technical informations about Οινοποιία Κουτσοδήμου (Koutsodimos Winery)'s Kiones Malagouzia.
Discover the grape variety: Mauzac
Mauzac is a grape variety, black or white (the white one is better known), originating from the South-West. It is mainly cultivated in the vineyards of Gaillac and Limoux (where it is called blanquette), on about 5,000 hectares. mauzac has medium-sized bunches, composed of berries whose colour can vary from green to red depending on the maturity of the grapes. This grape variety likes limestone and clay-limestone soils, and it is here that it is most productive. Its white wines are fat, with little acidity and marked by aromas of ripe apple, pear, honey, quince, vanilla and violet, typical of the great sweet wines of Gaillac. mauzac also produces the famous Blanquette-de-Limoux in rural method. In this region, Mauzac is competing with Sauvignon, Chenin and Chardonnay, especially for sparkling wines which are more similar to Champagne. It is also used in some appellations such as Entre-deux-Mers, Sainte-Foy-Bordeaux, Côtes-de-Duras, Vins-de-Lavilledieu...
Informations about the Οινοποιία Κουτσοδήμου (Koutsodimos Winery)
The Οινοποιία Κουτσοδήμου (Koutsodimos Winery) is one of of the world's great estates. It offers 16 wines for sale in the of Nemea to come and discover on site or to buy online.
The wine region of Nemea
The wine region of Nemea is located in the region of Argolida of Peloponnesos of Greece. Wineries and vineyards like the Aivalis Winery or the Domaine Papaioannou (Παπαϊωάννου) produce mainly wines red, white and pink. The most planted grape varieties in the region of Nemea are Agiorgitiko, Moschofilero and Assyrtiko, they are then used in wines in blends or as a single variety. On the nose of Nemea often reveals types of flavors of cherry, prune or cream and sometimes also flavors of oregano, almonds or mint.
The wine region of Peloponnesos
The Peloponnese Peninsula (Peloponnesus) is a large landform on the southern edge of continental Greece. Covered in mountains, rugged plateaus and valleys, the area has an abundance of mesoClimates and terroirs suitable for premium viticulture. Native Grape varieties such as Agiorgitiko, Moschofilero and Mavrodaphne are planted throughout the peninsula. They produce everything from fresh, minerally white wines to Rich, ageworthy reds.
The word of the wine: Hautain (en)
Pruning of the vine in height.














