Winery OffleyPorto Reserva (Barão de Forrester)
Natural sweet wine
This wine is a blend of 4 varietals which are the Tinta Barroca, the Tinto cão, the Touriga franca and the Touriga nacional.
In the mouth this natural sweet wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with blue cheese, beef or sweet desserts.
Taste structure of the Porto Reserva (Barão de Forrester) from the Winery Offley
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Porto Reserva (Barão de Forrester) of Winery Offley in the region of Duriense is a powerful mainly marked by the residual sugar.
Wine flavors and olphactive analysis
On the nose the Porto Reserva (Barão de Forrester) of Winery Offley in the region of Duriense often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Porto Reserva (Barão de Forrester)
Pairings that work perfectly with Porto Reserva (Barão de Forrester)
Original food and wine pairings with Porto Reserva (Barão de Forrester)
The Porto Reserva (Barão de Forrester) of Winery Offley matches generally quite well with dishes of beef, sweet desserts or blue cheese such as recipes of tournedos with foie gras, grandma's cherry clafoutis or aiguillettes of duck with auvergne blue cheese.
Details and technical informations about Winery Offley's Porto Reserva (Barão de Forrester).
Discover the grape variety: Tinta Barroca
Most certainly Portuguese, more precisely in the Douro region where it is very present. It can be found in Spain, Portugal, South Africa, ... almost unknown in France, registered in the Official Catalogue of A2 list varieties.
Last vintages of this wine
The best vintages of Porto Reserva (Barão de Forrester) from Winery Offley are 2017, 2003, 2005, 2008
Informations about the Winery Offley
The Winery Offley is one of of the world's greatest estates. It offers 27 wines for sale in the of Porto to come and discover on site or to buy online.
The wine region of Porto
The wine region of Porto is located in the region of Duriense of Portugal. We currently count 312 estates and châteaux in the of Porto, producing 2132 different wines in conventional, organic and biodynamic agriculture. The wines of Porto go well with generally quite well with dishes .
The wine region of Duriense
Duriense is a Portuguese wine region covering the same area as the Douro DOC and the Port wine region. In difference from Douro DOC, Duriense VR is a designation at the lower Vinho Regional (VR) level, which corresponds to table wines with a geographical indication under European Union wine regulations, similar to a French vin de pays region. Thus, it is the simpler or less typical wines of the Douro region that are sold using a Duriense VR label. Before the creation of a separate Duriense VR, the Douro vineyards were Part of the former Transmontano/tras-os-montes">Trás-os-Montes VR, which is now called Transmontano VR and no longer includes the Douro vineyards.
News related to this wine
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The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...
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The word of the wine: Pitting (acetic)
Synonymous with acescence.
