Winery OberrotweilOberrotweiler 557 mü.NN Spätburgunder
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Oberrotweiler 557 mü.NN Spätburgunder from the Winery Oberrotweil
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Oberrotweiler 557 mü.NN Spätburgunder of Winery Oberrotweil in the region of Baden is a with a nice freshness.
Food and wine pairings with Oberrotweiler 557 mü.NN Spätburgunder
Pairings that work perfectly with Oberrotweiler 557 mü.NN Spätburgunder
Original food and wine pairings with Oberrotweiler 557 mü.NN Spätburgunder
The Oberrotweiler 557 mü.NN Spätburgunder of Winery Oberrotweil matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of lomo saltado, pasta with veal stock sauce or blood duck (tour d'argent).
Details and technical informations about Winery Oberrotweil's Oberrotweiler 557 mü.NN Spätburgunder.
Discover the grape variety: Lival
Deeply coloured, simple fruity reds with a sustained purple colour, soft tannins and an airy palate with moderate acidity, showing aromas of red and black fruits. Productive. Grown in small quantities in southern France for IGP wines, used in southern blends and part of the modern intraspecific hybrids intended for accessible table wine production. French black variety obtained in 1956 by complex crossing.
Informations about the Winery Oberrotweil
The Winery Oberrotweil is one of of the world's great estates. It offers 75 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Maccabeo
See macabeu.
