
Winery OberrotweilOberrotweiler Käsleberg Spätburgunder Trocken
This wine generally goes well with vegetarian

Food and wine pairings with Oberrotweiler Käsleberg Spätburgunder Trocken
Pairings that work perfectly with Oberrotweiler Käsleberg Spätburgunder Trocken
Original food and wine pairings with Oberrotweiler Käsleberg Spätburgunder Trocken
The Oberrotweiler Käsleberg Spätburgunder Trocken of Winery Oberrotweil matches generally quite well with dishes of vegetarian such as recipes of quiche with bacon and gruyère cheese.
Details and technical informations about Winery Oberrotweil's Oberrotweiler Käsleberg Spätburgunder Trocken.
Discover the grape variety: Arbois
Supple dry whites with a pale golden robe, an airy palate with moderate acidity and discreet signature aromas of citrus, white-fleshed fruits and Loire white flowers. Also as sparkling. Enters into blends of Touraine, Cheverny, Valençay AOC and Crémant de Loire. Not to be confused with the Jura Arbois vineyard. French autochthonous white grape from Touraine, grown mainly in Loir-et-Cher.
Last vintages of this wine
The best vintages of Oberrotweiler Käsleberg Spätburgunder Trocken from Winery Oberrotweil are 2018, 2016, 2015, 2017
Informations about the Winery Oberrotweil
The Winery Oberrotweil is one of of the world's great estates. It offers 75 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Balthazar
Bottle with a capacity of 12 litres.














