Winery Nunes BarataVinhas de Cabeção Branco
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Vinhas de Cabeção Branco from the Winery Nunes Barata
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vinhas de Cabeção Branco of Winery Nunes Barata in the region of Alentejano is a .
Food and wine pairings with Vinhas de Cabeção Branco
Pairings that work perfectly with Vinhas de Cabeção Branco
Original food and wine pairings with Vinhas de Cabeção Branco
The Vinhas de Cabeção Branco of Winery Nunes Barata matches generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta with goat cheese, thyme and bacon, stuffed peppers or mussels with camembert cheese.
Details and technical informations about Winery Nunes Barata's Vinhas de Cabeção Branco.
Discover the grape variety: Muscat à petits grains
Muscat à petits grains is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
Last vintages of this wine
The best vintages of Vinhas de Cabeção Branco from Winery Nunes Barata are 2018, 0, 2017
Informations about the Winery Nunes Barata
The Winery Nunes Barata is one of of the world's greatest estates. It offers 16 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Breaking
Accident (oxidation or reduction) causing a loss of limpidity of the wine.
