
Winery Notte RossaNegroamaro di Terra d'Otranto
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Negroamaro di Terra d'Otranto from the Winery Notte Rossa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Negroamaro di Terra d'Otranto of Winery Notte Rossa in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Negroamaro di Terra d'Otranto of Winery Notte Rossa in the region of Puglia often reveals types of flavors of earth, oak or red fruit.
Food and wine pairings with Negroamaro di Terra d'Otranto
Pairings that work perfectly with Negroamaro di Terra d'Otranto
Original food and wine pairings with Negroamaro di Terra d'Otranto
The Negroamaro di Terra d'Otranto of Winery Notte Rossa matches generally quite well with dishes of beef, pasta or lamb such as recipes of tunisian molokheya, phad thai (thai style fried noodles) or rack of lamb in a crust of herbs and seeds with thyme juice and....
Details and technical informations about Winery Notte Rossa's Negroamaro di Terra d'Otranto.
Discover the grape variety: Monemvasia
Recognized as being native to the Peloponnese in Greece, today very present in the Cyclades islands (Paros in particular and a little in Syros, Mykonos, Santorini, ...), in the island of Evia, ... . We can also meet it in Italy, in the United States, ... in France it is practically not known. It should not be confused with the multitude of white grape varieties belonging to the large Malvasia family. Indeed, DNA tests have never established any link of relationship. On the other hand, it is related to the Greek variety Athiri, which originated on the island of Santorini, and to the white Gouais.
Last vintages of this wine
The best vintages of Negroamaro di Terra d'Otranto from Winery Notte Rossa are 2015, 2014, 2016, 0 and 2017.
Informations about the Winery Notte Rossa
The Winery Notte Rossa is one of of the world's greatest estates. It offers 26 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Bordeaux futures
Bordeaux wines are expected 2 to 3 years before bottling. In the spring following the harvest, the wines are offered by the châteaux to the Bordeaux wine merchants via the brokers.














