Bodegas NodusChaval el Vino Joven
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Chaval el Vino Joven from the Bodegas Nodus
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chaval el Vino Joven of Bodegas Nodus in the region of Valence is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Chaval el Vino Joven of Bodegas Nodus in the region of Valence often reveals types of flavors of cherry, cheese or red fruit and sometimes also flavors of spices, oak or microbio.
Food and wine pairings with Chaval el Vino Joven
Pairings that work perfectly with Chaval el Vino Joven
Original food and wine pairings with Chaval el Vino Joven
The Chaval el Vino Joven of Bodegas Nodus matches generally quite well with dishes of beef, pasta or veal such as recipes of flemish beer stew, ham and cheese macaroni gratin or veal simmered with vegetables.
Details and technical informations about Bodegas Nodus's Chaval el Vino Joven.
Discover the grape variety: Bobal
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
Last vintages of this wine
The best vintages of Chaval el Vino Joven from Bodegas Nodus are 2017, 2016, 2015, 2018 and 2019.
Informations about the Bodegas Nodus
The Bodegas Nodus is one of of the world's greatest estates. It offers 17 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.
News related to this wine
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The word of the wine: Farm
Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.
