
Winery NimmervollEdition Blauer Bock Grüner Veltliner
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Edition Blauer Bock Grüner Veltliner from the Winery Nimmervoll
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Edition Blauer Bock Grüner Veltliner of Winery Nimmervoll in the region of Weinland is a with a nice freshness.
Food and wine pairings with Edition Blauer Bock Grüner Veltliner
Pairings that work perfectly with Edition Blauer Bock Grüner Veltliner
Original food and wine pairings with Edition Blauer Bock Grüner Veltliner
The Edition Blauer Bock Grüner Veltliner of Winery Nimmervoll matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of traditional welsh dark beer, leek, goat cheese and bacon quiche or potato and bacon omelette.
Details and technical informations about Winery Nimmervoll's Edition Blauer Bock Grüner Veltliner.
Discover the grape variety: Albarino
It is a Spanish variety, in Galicia to be precise, with its cradle in the Rias Baixas area, around Pontevedra and up to Orense. It would be a close relative of the Loureiro. Widely cultivated in Portugal, ... in France, it is registered in the Official Catalogue of wine grape varieties, list A1.
Informations about the Winery Nimmervoll
The Winery Nimmervoll is one of of the world's great estates. It offers 26 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Pulp
Fleshy and juicy part of the grape berry, it contains sugars, organic acids and various nitrogenous and mineral compounds.














