Niagara College Teaching WineryLes Marmitons Gastronomy Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Les Marmitons Gastronomy Pinot Noir from the Niagara College Teaching Winery
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Marmitons Gastronomy Pinot Noir of Niagara College Teaching Winery in the region of Ontario is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Les Marmitons Gastronomy Pinot Noir of Niagara College Teaching Winery in the region of Ontario often reveals types of flavors of red fruit.
Food and wine pairings with Les Marmitons Gastronomy Pinot Noir
Pairings that work perfectly with Les Marmitons Gastronomy Pinot Noir
Original food and wine pairings with Les Marmitons Gastronomy Pinot Noir
The Les Marmitons Gastronomy Pinot Noir of Niagara College Teaching Winery matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of german recipe for marinated meat: sauerbraten, cutlets with portuguese sauce or magret stuffed with foie gras.
Details and technical informations about Niagara College Teaching Winery's Les Marmitons Gastronomy Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Les Marmitons Gastronomy Pinot Noir from Niagara College Teaching Winery are 2017, 0
Informations about the Niagara College Teaching Winery
The Niagara College Teaching Winery is one of of the world's greatest estates. It offers 35 wines for sale in the of Four Mile Creek to come and discover on site or to buy online.
The wine region of Four Mile Creek
The wine region of Four Mile Creek is located in the region of Niagara-on-the-Lake of Ontario of Canada. Wineries and vineyards like the Domaine Pondview or the Domaine Peller Estates produce mainly wines red, white and pink. The most planted grape varieties in the region of Four Mile Creek are Cabernet-Sauvignon, Cabernet franc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Four Mile Creek often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of earth, spices or red fruit.
The wine region of Ontario
Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.
The word of the wine: Dish
Wine lacking tone and relief in the mouth.
