
Winery NeyroudCabernet Sauvignon Signeron Encaveur Chardonne
This wine generally goes well with poultry, beef or lamb.

Food and wine pairings with Cabernet Sauvignon Signeron Encaveur Chardonne
Pairings that work perfectly with Cabernet Sauvignon Signeron Encaveur Chardonne
Original food and wine pairings with Cabernet Sauvignon Signeron Encaveur Chardonne
The Cabernet Sauvignon Signeron Encaveur Chardonne of Winery Neyroud matches generally quite well with dishes of beef, lamb or spicy food such as recipes of savoyard matafans, traditional tagine (morocco) or navarin of lamb.
Details and technical informations about Winery Neyroud's Cabernet Sauvignon Signeron Encaveur Chardonne.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Cabernet Sauvignon Signeron Encaveur Chardonne from Winery Neyroud are 0
Informations about the Winery Neyroud
The Winery Neyroud is one of of the world's greatest estates. It offers 14 wines for sale in the of Vaud to come and discover on site or to buy online.
The wine region of Vaud
World reference for Chasselas (~60% of the vineyard). Mineral, delicate whites with signature notes of green apple, citrus, white flowers, fresh almond and a saline touch, low acidity and a silky palate. Maximum expression in Lavaux (UNESCO 2007) on Lake Geneva terraces. Also La Côte, Chablais and the iconic Dézaley.
The word of the wine: Gout (wine of)
In red wine making, the wine comes directly from the vat after devatting (see press).














