Winery Neto CostaChoupal Tinto
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Choupal Tinto from the Winery Neto Costa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Choupal Tinto of Winery Neto Costa in the region of Tejo is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Choupal Tinto
Pairings that work perfectly with Choupal Tinto
Original food and wine pairings with Choupal Tinto
The Choupal Tinto of Winery Neto Costa matches generally quite well with dishes of beef, pasta or veal such as recipes of fondue with broth, pasta carbonara a la flo without egg or veal shank with mushrooms.
Details and technical informations about Winery Neto Costa's Choupal Tinto.
Discover the grape variety: Plantet
Plantet noir is a grape variety that originated in . This grape variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Plantet noir can be found cultivated in the following vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Choupal Tinto from Winery Neto Costa are 2015, 0, 2011, 2013
Informations about the Winery Neto Costa
The Winery Neto Costa is one of of the world's greatest estates. It offers 10 wines for sale in the of Tejo to come and discover on site or to buy online.
The wine region of Tejo
Tejo is a wine region in CentralPortugal which covers the same area as the Ribatejo province, just inland from the major city of Lisbon. The wine appellation's name was changed from Ribatejo in 2009. The entire region may use the Tejo VR (Vinho Regional) designation, similar to the French IGP/Vin de Pays, while some areas produce wines labeled with the higher-level Do Tejo DOC (Denominação de Origem Controlada). A Warm, Dry area, it is also Portugal's only landlocked region – although it is influenced considerably by the Tejo river.
The word of the wine: Maturing (champagne)
After riddling, the bottles are stored on "point", upside down, with the neck of one bottle in the bottom of the other. The duration of this maturation is very important: in contact with the dead yeasts, the wine takes on subtle aromas and gains in roundness and fatness. A brut without year must remain at least 15 months in the cellar after bottling, a vintage 36 months.
