Winery NeprasMaidenstein Altenberg Riesling 7
White wine
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Maidenstein Altenberg Riesling 7 of Winery Nepras in the region of Morava often reveals types of flavors of oak, tree fruit.
Food and wine pairings with Maidenstein Altenberg Riesling 7
Pairings that work perfectly with Maidenstein Altenberg Riesling 7
Original food and wine pairings with Maidenstein Altenberg Riesling 7
The Maidenstein Altenberg Riesling 7 of Winery Nepras matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of andouillette with mustard sauce, croque-monsieur with tuna or express chicken skewers with spices.
Details and technical informations about Winery Nepras's Maidenstein Altenberg Riesling 7.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Maidenstein Altenberg Riesling 7 from Winery Nepras are 2017, 2016, 0
Informations about the Winery Nepras
The Winery Nepras is one of of the world's greatest estates. It offers 15 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Predominantly white region, lively and mineral: crisp, peppery Grüner Veltliner, taut Riesling with citrus, supple, floral Müller-Thurgau, aromatic Pálava, the local signature (muscat, white flowers). More discreet reds: spicy Frankovka (Blaufränkisch) with black fruits, fine, silky Saint Laurent. Temperate continental climate, 4 sub-regions: Mikulov, Velké Pavlovice, Znojmo, Slovácko. ~96% of the Czech vineyard, 73 grapes grown.
The word of the wine: INAO glass
Glass adapted to wine tasting, created in the 1970s by the Institut national des appellations d'origine. At the time, it had the advantage of offering a standardised tool to all tasters. It is characterized by a wide base that allows for good ventilation and a narrow mouth (opening of the glass) to concentrate the aromas. Many high-performance glasses have been created based on this model.
