
Winery Navarro LópezLuna de Oro Tempranillo - Syrah Semiseco
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Luna de Oro Tempranillo - Syrah Semiseco from the Winery Navarro López
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Luna de Oro Tempranillo - Syrah Semiseco of Winery Navarro López in the region of Castille is a powerful.
Food and wine pairings with Luna de Oro Tempranillo - Syrah Semiseco
Pairings that work perfectly with Luna de Oro Tempranillo - Syrah Semiseco
Original food and wine pairings with Luna de Oro Tempranillo - Syrah Semiseco
The Luna de Oro Tempranillo - Syrah Semiseco of Winery Navarro López matches generally quite well with dishes of beef, pasta or veal such as recipes of chinese fondue, maultaschen ( swabian ravioli ) or flights in the wind à la provençale.
Details and technical informations about Winery Navarro López's Luna de Oro Tempranillo - Syrah Semiseco.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Luna de Oro Tempranillo - Syrah Semiseco from Winery Navarro López are 0, 2016
Informations about the Winery Navarro López
The Winery Navarro López is one of of the world's great estates. It offers 94 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Old vines
There are no specific regulations governing the term "vieilles vignes". After 20 to 25 years, the yields stabilize and tend to decrease, the vines are deeply rooted, and the grapes that come from them give richer, more concentrated, more sappy wines, expressing with more nuance the characteristics of their terroir. It is possible to find plots of vines that claim to be a century old.














