Winery Nathalie AnselinRécolte Spéciale Meursault 'Les Narvaux'
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Récolte Spéciale Meursault 'Les Narvaux' from the Winery Nathalie Anselin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Récolte Spéciale Meursault 'Les Narvaux' of Winery Nathalie Anselin in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Récolte Spéciale Meursault 'Les Narvaux'
Pairings that work perfectly with Récolte Spéciale Meursault 'Les Narvaux'
Original food and wine pairings with Récolte Spéciale Meursault 'Les Narvaux'
The Récolte Spéciale Meursault 'Les Narvaux' of Winery Nathalie Anselin matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of boeuf lôc lac (cambodia), stuffed quails or casserons in the country style.
Details and technical informations about Winery Nathalie Anselin's Récolte Spéciale Meursault 'Les Narvaux'.
Discover the grape variety: Tressailler
According to published genetic analyses, it is the result of a cross between Pinot Blanc and Gouais Blanc, which is registered in the Official Catalogue of Wine Grape Varieties, list A1.
Informations about the Winery Nathalie Anselin
The Winery Nathalie Anselin is one of of the world's greatest estates. It offers 15 wines for sale in the of Meursault to come and discover on site or to buy online.
The wine region of Meursault
The wine region of Meursault is located in the region of Côte de Beaune of Burgundy of France. Wineries and vineyards like the Domaine Coche-Dury or the Domaine d'Auvenay (Lalou Bize Leroy) produce mainly wines white and red. The most planted grape varieties in the region of Meursault are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Meursault often reveals types of flavors of pineapple, banana or toasted almonds and sometimes also flavors of baked apple, elderflower or orange.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Local wine
Table wine, but with the origin indicated. It corresponds to a particular legislation: the freedom to use grape varieties is greater than for the AOC, but the quality criteria such as the approval tastings can sometimes be more demanding. The legislation is still evolving, but for the moment there are three levels: regional (e.g. Vin de Pays d'Oc), departmental and local (e.g. Côtes de Thongue).
