
Winery Nathalie AnselinRécolte Spéciale Meursault 'Les Narvaux'
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Récolte Spéciale Meursault 'Les Narvaux' from the Winery Nathalie Anselin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Récolte Spéciale Meursault 'Les Narvaux' of Winery Nathalie Anselin in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Récolte Spéciale Meursault 'Les Narvaux'
Pairings that work perfectly with Récolte Spéciale Meursault 'Les Narvaux'
Original food and wine pairings with Récolte Spéciale Meursault 'Les Narvaux'
The Récolte Spéciale Meursault 'Les Narvaux' of Winery Nathalie Anselin matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of tournedos rossini, puchero or duck breast with honey, potato and onion with garlic.
Details and technical informations about Winery Nathalie Anselin's Récolte Spéciale Meursault 'Les Narvaux'.
Discover the grape variety: Peloursin
Peloursin is an ancient grape variety from the Grésivaudant Valley in Isère. Its bunches are of medium size. They are conical-cylindrical, compact and winged. The berries are rather large and covered with a thin bluish-black or rarely grey skin. The peloursin is now endangered. It only occupies half a hectare and is almost never propagated. This variety buds late. The grapes can be picked from the twentieth day after the chasselas harvest. Peloursin's bearing is somewhat sloping. This variety is very vigorous and can become very productive over the years as its stocks become larger and larger. However, it must be protected from black rot and grey rot, which it is particularly afraid of. The wine produced from Peloursin has a fairly good colour, astringent but still ordinary.
Informations about the Winery Nathalie Anselin
The Winery Nathalie Anselin is one of of the world's greatest estates. It offers 15 wines for sale in the of Meursault to come and discover on site or to buy online.
The wine region of Meursault
The wine region of Meursault is located in the region of Côte de Beaune of Burgundy of France. Wineries and vineyards like the Domaine Coche-Dury or the Domaine d'Auvenay (Lalou Bize Leroy) produce mainly wines white and red. The most planted grape varieties in the region of Meursault are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Meursault often reveals types of flavors of pineapple, banana or toasted almonds and sometimes also flavors of baked apple, elderflower or orange.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Bite
Said of a wine with exacerbated acidity.














