Winery NarkoojeeValerie Chardonnay
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Valerie Chardonnay from the Winery Narkoojee
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Valerie Chardonnay of Winery Narkoojee in the region of Victoria is a powerful.
Food and wine pairings with Valerie Chardonnay
Pairings that work perfectly with Valerie Chardonnay
Original food and wine pairings with Valerie Chardonnay
The Valerie Chardonnay of Winery Narkoojee matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of stuffed eggplant (with vegetables or mixed), tuna, pepper and tomato quiche or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Narkoojee's Valerie Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Narkoojee
The Winery Narkoojee is one of of the world's great estates. It offers 26 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
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The word of the wine: Véraison
A phase in the vegetative cycle of the vine that takes place in summer, usually in August, when the grapes change colour from green to red (for reds) or yellow (for whites). This stage heralds the beginning of ripening.