Château de Murviel Les Montpellier4 Pilas Cuvée Jeanne
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the 4 Pilas Cuvée Jeanne from the Château de Murviel Les Montpellier
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 4 Pilas Cuvée Jeanne of Château de Murviel Les Montpellier in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with 4 Pilas Cuvée Jeanne
Pairings that work perfectly with 4 Pilas Cuvée Jeanne
Original food and wine pairings with 4 Pilas Cuvée Jeanne
The 4 Pilas Cuvée Jeanne of Château de Murviel Les Montpellier matches generally quite well with dishes of beef, pasta or veal such as recipes of pasta al forno (baked pasta), tuna lasagna or braised veal heart with carrots.
Details and technical informations about Château de Murviel Les Montpellier's 4 Pilas Cuvée Jeanne.
Discover the grape variety: Valdiguié
Valdiguié noir is a grape variety that originated in France (Quercy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. The Valdiguié noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Château de Murviel Les Montpellier
The Château de Murviel Les Montpellier is one of of the world's greatest estates. It offers 4 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
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The word of the wine: Cuvée
Often followed by a name that allows for recognition and identification, the word "cuvée" designates a specific wine within the production of a winemaker. This wine is characterized by a specific grape variety, a type of maturation and an organoleptic profile. All the vintages of a domain constitute a range.