Winery Murviedro - Estrella de Murviedro Bobal - Moscatel

Winery MurviedroEstrella de Murviedro Bobal - Moscatel

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Estrella de Murviedro Bobal - Moscatel of Winery Murviedro is a sweet wine from the region of Valence.
This wine generally goes well with spicy food and sweet desserts.

Food and wine pairings with Estrella de Murviedro Bobal - Moscatel

Pairings that work perfectly with Estrella de Murviedro Bobal - Moscatel

Original food and wine pairings with Estrella de Murviedro Bobal - Moscatel

The Estrella de Murviedro Bobal - Moscatel of Winery Murviedro matches generally quite well with dishes of spicy food or sweet desserts such as recipes of tuscan linguine or pancakes.

Details and technical informations about Winery Murviedro's Estrella de Murviedro Bobal - Moscatel.

Winemaker
Juan José Muñoz
Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Bobal

This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.

Informations about the Winery Murviedro

The winery offers 140 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Bodegas Murviedro.
It is in the top 80 of the best estates in the region
It is located in Valence
Find the Winery Murviedro on Facebook and on Twitter

The Winery Murviedro is one of of the world's great estates. It offers 146 wines for sale in the of Valence to come and discover on site or to buy online.

Top wine Valence
In the top 35000 of of Spain wines
In the top 400 of of Valence wines
In the top 15000 of sweet wines
In the top 500000 wines of the world

The wine region of Valence

Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.

News related to this wine

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Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...

At the heart of the terroirs of Mâcon-Azé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Azé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​ ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

The word of the wine: Roundup

Woody part of the grape bunch to which the berries are attached.

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