Winery MurviedroLuna de Murviedro Moscato Frizzante
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Luna de Murviedro Moscato Frizzante from the Winery Murviedro
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Luna de Murviedro Moscato Frizzante of Winery Murviedro in the region of Valence is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Luna de Murviedro Moscato Frizzante
Pairings that work perfectly with Luna de Murviedro Moscato Frizzante
Original food and wine pairings with Luna de Murviedro Moscato Frizzante
The Luna de Murviedro Moscato Frizzante of Winery Murviedro matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of tagliatelle with scallops, avocado verrine and quick or the thieboudienne (senegal).
Details and technical informations about Winery Murviedro's Luna de Murviedro Moscato Frizzante.
Discover the grape variety: Pavana
A very old grape variety grown mainly in Italy. Nowadays, it can be found much more in the Trentino region and in the province of Bellino, ... in France it is almost unknown. Note that it is related to Schiava Lombardo and Turca.
Informations about the Winery Murviedro
The Winery Murviedro is one of of the world's great estates. It offers 146 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.
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