Winery Muròla - Jole Rosé Brut

Winery MuròlaJole Rosé Brut

Wine of Italy Sparkling wine of Marche of Italy
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Jole Rosé Brut of Winery Muròla is a sparkling wine from the region of Marche.
This wine generally goes well with pork, poultry or beef.

Details and technical informations about Winery Muròla's Jole Rosé Brut.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Last vintages of this wine

Jole Rosé Brut - 0
In the top 100 of of Marche wines
Average rating: 3.61110.50

The best vintages of Jole Rosé Brut from Winery Muròla are 0

Informations about the Winery Muròla

The winery offers 40 different wines.
Its wines get an average rating of 3.5.
It is in the top 25 of the best estates in the region
It is located in Marches

The Winery Muròla is one of of the world's great estates. It offers 40 wines for sale in the of Marche to come and discover on site or to buy online.

Top wine Marche
In the top 100000 of of Italy wines
In the top 2500 of of Marche wines
In the top 50000 of sparkling wines
In the top 600000 wines of the world

The wine region of Marche

Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.

The word of the wine: Roast (taste of)

Characteristic taste of wines made from grapes affected by botrytis cinerea.

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