The Winery Muhr-Van der Niepoort of Carnuntum of Weinland

The Winery Muhr-Van der Niepoort is one of the largest wineries in the world. It offers 15 wines for sale in of Carnuntum to come and discover on site or to buy online.
Looking for the best Winery Muhr-Van der Niepoort wines in Carnuntum among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Muhr-Van der Niepoort wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Muhr-Van der Niepoort wines with technical and enological descriptions.
How Winery Muhr-Van der Niepoort wines pair with each other generally quite well with dishes of beef, pasta or poultry such as recipes of pasta bolognese, spinach cannelloni or senegalese rice.
On the nose the red wine of Winery Muhr-Van der Niepoort. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry. In the mouth the red wine of Winery Muhr-Van der Niepoort. is a powerful with a nice balance between acidity and tannins.
Austrian flagship region for great reds east of Vienna (DAC 2019): signature Zweigelt and Blaufränkisch as king reds — structured and fruity with cherry, raspberry, blackberry, blackcurrant, spice (pepper, cinnamon) and a floral touch, dense tannins and preserved acidity. Saint-Laurent and Pinot Noir as backup. Some fresh whites (Grüner Veltliner, Chardonnay). DAC, loess, gravel and limestone soils (Spitzerberg), warm Pannonian climate.
How Winery Muhr-Van der Niepoort wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of sloth pork loin, goat cheese and bacon quiche or chicken liver cake.
On the nose the white wine of Winery Muhr-Van der Niepoort. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Muhr-Van der Niepoort. is a with a nice freshness.
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
How Winery Muhr-Van der Niepoort wines pair with each other generally quite well with dishes such as recipes .
Unproductive shoot growing on the trunk of the vine.
How Winery Muhr-Van der Niepoort wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of beef with mustard or venison stew to be prepared the day before.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Planning a wine route in the of Carnuntum? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Muhr-Van der Niepoort.
Dry, vivid and structured whites with a pale golden robe, slender mouthfeel and preserved acidity, with signature aromas of white pepper, citrus (lemon, grapefruit), green apple, fresh vegetables (radish, rhubarb, watercress), herbs and loess mineral notes. Good ageing potential. Absolute star of Wachau DAC, Kamptal DAC, Kremstal DAC and Weinviertel DAC in Austria. The emblematic Austrian variety, the most planted in the country and a national identity signature.