
Winery MountsNoir Clone Syrah
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Noir Clone Syrah from the Winery Mounts
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Noir Clone Syrah of Winery Mounts in the region of California is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Noir Clone Syrah
Pairings that work perfectly with Noir Clone Syrah
Original food and wine pairings with Noir Clone Syrah
The Noir Clone Syrah of Winery Mounts matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of navarin of lamb, lamb chops with lemon and herbs or rabbit marinated with herbs and mustard.
Details and technical informations about Winery Mounts's Noir Clone Syrah.
Discover the grape variety: Belair
Intraspecific crossing between the barlinka and the Alphonse Lavallée obtained in 1974 in South Africa by E.P. Evans and P.J.L. Ellis. In the same country and with the same parents, other varieties were created such as happiness, la rochelle, ... . Belair is registered since 2012 in the Official Catalogue of table grape varieties list A2.
Last vintages of this wine
The best vintages of Noir Clone Syrah from Winery Mounts are 0
Informations about the Winery Mounts
The Winery Mounts is one of of the world's greatest estates. It offers 16 wines for sale in the of Sonoma Coast to come and discover on site or to buy online.
The wine region of Sonoma Coast
The wine region of Sonoma Coast is located in the region of Sonoma County of California of United States. We currently count 625 estates and châteaux in the of Sonoma Coast, producing 1515 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma Coast go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Yeast
Micro-organisms at the base of all fermentative processes. A wide variety of yeasts live and thrive naturally in the vineyard, provided that treatments do not destroy them. Unfortunately, their replacement by laboratory-selected yeasts is often the order of the day and contributes to the standardization of the wine. Yeasts are indeed involved in the development of certain aromas.














