
Winery Mount SalemBlaufränkisch Zweigelt
This wine generally goes well with blue cheese, pork or rich fish (salmon, tuna etc).
Food and wine pairings with Blaufränkisch Zweigelt
Pairings that work perfectly with Blaufränkisch Zweigelt
Original food and wine pairings with Blaufränkisch Zweigelt
The Blaufränkisch Zweigelt of Winery Mount Salem matches generally quite well with dishes of lamb, pork or rich fish (salmon, tuna etc) such as recipes of 7 o'clock leg of lamb, pork chops with curry and honey or papillotes of mackerel.
Details and technical informations about Winery Mount Salem's Blaufränkisch Zweigelt.
Discover the grape variety: Zweigelt
Intraspecific crossing between the saint laurent and the limberger realized in 1922 and in Austria by Fritz Zweigelt (1888/1964) who named it rotburger. Very well known in Austria, it can be found in most Eastern countries, Japan, Germany, Great Britain, the Netherlands, Belgium, Switzerland, Italy, Canada, the United States, etc. In France, it is not very well known and yet this variety has interesting qualities when vinified as a single variety for both red and rosé wines. - Synonyms: rotburger, klosterneuburger, zweigelt blau, blauer-zweigelt in Germany, zweigeltrebe in Austria, Great Britain and the Czech Republic, blauer zwelgetrabe in Hungary, etc. (for all the synonyms of the grape varieties, click here !)
Last vintages of this wine
The best vintages of Blaufränkisch Zweigelt from Winery Mount Salem are 0
Informations about the Winery Mount Salem
The Winery Mount Salem is one of of the world's greatest estates. It offers 14 wines for sale in the of New Jersey to come and discover on site or to buy online.
The wine region of New Jersey
New Jersey is one of the smallest states in the United States, located on the Atlantic coast between New York to the North and Pennsylvania to the west. With its Rich agricultural history, the Garden State is a viable location for wineries and vineyards in an idyllic setting. The temperature, strongly moderated by the Atlantic Ocean, is suitable for Hybrid and vinifera grapes. Chardonnay, Cabernet Franc and Chambourcin are among the most important varieties planted in New Jersey.
The word of the wine: SR
A company of harvesters and handlers who have pooled their equipment (press, vats, etc.).














