Winery MossioPiano delli Perdoni Dolcetto d’Alba
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Piano delli Perdoni Dolcetto d’Alba from the Winery Mossio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Piano delli Perdoni Dolcetto d’Alba of Winery Mossio in the region of Piedmont is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Piano delli Perdoni Dolcetto d’Alba of Winery Mossio in the region of Piedmont often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Piano delli Perdoni Dolcetto d’Alba
Pairings that work perfectly with Piano delli Perdoni Dolcetto d’Alba
Original food and wine pairings with Piano delli Perdoni Dolcetto d’Alba
The Piano delli Perdoni Dolcetto d’Alba of Winery Mossio matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef kidney, spaghetti with clams or stuffed zucchini with merguez, beef and spices.
Details and technical informations about Winery Mossio's Piano delli Perdoni Dolcetto d’Alba.
Discover the grape variety: Aurore
Interspecific cross between 788 Seibel x 29 Seibel - like 4638 white Seibel - obtained by Albert Seibel (1844-1936).
Last vintages of this wine
The best vintages of Piano delli Perdoni Dolcetto d’Alba from Winery Mossio are 2015, 0, 2017, 2016 and 2014.
Informations about the Winery Mossio
The Winery Mossio is one of of the world's greatest estates. It offers 9 wines for sale in the of Dolcetto d'Alba to come and discover on site or to buy online.
The wine region of Dolcetto d'Alba
The wine region of Dolcetto d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Giuseppe Rinaldi or the Domaine Flavio Roddolo produce mainly wines red. The most planted grape varieties in the region of Dolcetto d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Dolcetto d'Alba often reveals types of flavors of cherry, cinnamon or black plum and sometimes also flavors of citrus fruit, cedar or hay.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Sulphites
Chemical compounds derived from sulphur (better known in the wine world as SO2) and used by winemakers for their antiseptic, antioxidant and antioxidant properties.
