Winery Morrisons Of GlenrowanThe Siege Shiraz - Durif
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
The The Siege Shiraz - Durif of the Winery Morrisons Of Glenrowan is in the top 10 of wines of Victoria.
Taste structure of the The Siege Shiraz - Durif from the Winery Morrisons Of Glenrowan
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Siege Shiraz - Durif of Winery Morrisons Of Glenrowan in the region of Victoria is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with The Siege Shiraz - Durif
Pairings that work perfectly with The Siege Shiraz - Durif
Original food and wine pairings with The Siege Shiraz - Durif
The The Siege Shiraz - Durif of Winery Morrisons Of Glenrowan matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of barbecue burger, leg or shoulder of lamb with honey and thyme or duck aiguillettes with basalmic.
Details and technical informations about Winery Morrisons Of Glenrowan's The Siege Shiraz - Durif.
Discover the grape variety: Durif
Durif noir is a grape variety that originated in France (Dauphiné). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Durif noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of The Siege Shiraz - Durif from Winery Morrisons Of Glenrowan are 0, 2014
Informations about the Winery Morrisons Of Glenrowan
The Winery Morrisons Of Glenrowan is one of of the world's greatest estates. It offers 7 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Sarment
Vine shoot of the year.
