Winery Morgan's BayReserve Collection Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Reserve Collection Chardonnay from the Winery Morgan's Bay
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserve Collection Chardonnay of Winery Morgan's Bay in the region of Victoria is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Reserve Collection Chardonnay of Winery Morgan's Bay in the region of Victoria often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of spices, citrus fruit.
Food and wine pairings with Reserve Collection Chardonnay
Pairings that work perfectly with Reserve Collection Chardonnay
Original food and wine pairings with Reserve Collection Chardonnay
The Reserve Collection Chardonnay of Winery Morgan's Bay matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of flamenkuche express, croque-monsieur with tuna or zucchini quiche.
Details and technical informations about Winery Morgan's Bay's Reserve Collection Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Reserve Collection Chardonnay from Winery Morgan's Bay are 0
Informations about the Winery Morgan's Bay
The Winery Morgan's Bay is one of of the world's greatest estates. It offers 11 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).
The word of the wine: Gouleyant
Characteristic of supple and light wines, particularly new wines.
