Winery Morgan's BayReserve Collection Shiraz - Cabernet
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Reserve Collection Shiraz - Cabernet from the Winery Morgan's Bay
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserve Collection Shiraz - Cabernet of Winery Morgan's Bay in the region of Victoria is a powerful.
Wine flavors and olphactive analysis
On the nose the Reserve Collection Shiraz - Cabernet of Winery Morgan's Bay in the region of Victoria often reveals types of flavors of oak, red fruit or black fruit.
Food and wine pairings with Reserve Collection Shiraz - Cabernet
Pairings that work perfectly with Reserve Collection Shiraz - Cabernet
Original food and wine pairings with Reserve Collection Shiraz - Cabernet
The Reserve Collection Shiraz - Cabernet of Winery Morgan's Bay matches generally quite well with dishes of beef, lamb or poultry such as recipes of tata simone's dumplings, oven-baked lamb stew or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Morgan's Bay's Reserve Collection Shiraz - Cabernet.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Reserve Collection Shiraz - Cabernet from Winery Morgan's Bay are 0, 2018
Informations about the Winery Morgan's Bay
The Winery Morgan's Bay is one of of the world's greatest estates. It offers 11 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Collar
The upper, cylindrical part of the bottle. Sales of wine bottles are generally expressed in number of bottles.
