
Winery Morgan's BayReserve Collection Cabernet - Merlot
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Reserve Collection Cabernet - Merlot from the Winery Morgan's Bay
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserve Collection Cabernet - Merlot of Winery Morgan's Bay in the region of Victoria is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Reserve Collection Cabernet - Merlot of Winery Morgan's Bay in the region of Victoria often reveals types of flavors of earth, microbio or oak and sometimes also flavors of black fruit.
Food and wine pairings with Reserve Collection Cabernet - Merlot
Pairings that work perfectly with Reserve Collection Cabernet - Merlot
Original food and wine pairings with Reserve Collection Cabernet - Merlot
The Reserve Collection Cabernet - Merlot of Winery Morgan's Bay matches generally quite well with dishes of beef, pasta or lamb such as recipes of quick and easy monkfish tail, pasta with ham or shoulder of lamb boulangère.
Details and technical informations about Winery Morgan's Bay's Reserve Collection Cabernet - Merlot.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Reserve Collection Cabernet - Merlot from Winery Morgan's Bay are 0
Informations about the Winery Morgan's Bay
The Winery Morgan's Bay is one of of the world's greatest estates. It offers 11 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).
The word of the wine: Pulp
Fleshy and juicy part of the grape berry, it contains sugars, organic acids and various nitrogenous and mineral compounds.














