Winery Morgan's BayReserve Collection Cabernet - Merlot

Red wine of Victoria of Australia

3.4

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Reserve Collection Cabernet - Merlot of Winery Morgan's Bay is a red wine from the region of Victoria.
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Reserve Collection Cabernet - Merlot from the Winery Morgan's Bay

Light		Bold
Smooth		Tannic
Dry		Sweet
Soft		Acidic

In the mouth the Reserve Collection Cabernet - Merlot of Winery Morgan's Bay in the region of Victoria is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Microbio

Oak

Earth

On the nose the Reserve Collection Cabernet - Merlot of Winery Morgan's Bay in the region of Victoria often reveals types of flavors of earth, microbio or oak and sometimes also flavors of black fruit.

Food and wine pairings with Reserve Collection Cabernet - Merlot

Pairings that work perfectly with Reserve Collection Cabernet - Merlot

Original food and wine pairings with Reserve Collection Cabernet - Merlot

Lamb

Pasta

The Reserve Collection Cabernet - Merlot of Winery Morgan's Bay matches generally quite well with dishes of beef, pasta or lamb such as recipes of braised beef with guinness, fried rice noodles with chicken or sausage and vegetable risotto with cookéo.

Details and technical informations about Winery Morgan's Bay's Reserve Collection Cabernet - Merlot.

Winery

Winery Morgan's Bay

Grape varieties

Cabernet-Sauvignon , Merlot

Region/Great wine region

Victoria

Country

Australia

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Informations about the Winery Morgan's Bay

The winery offers 12 different wines.

Its wines get an average rating of 3.3.

It is in the top 5 of the best estates in the region

It is located in Victoria

The Winery Morgan's Bay is one of of the world's greatest estates. It offers 11 wines for sale in the of Victoria to come and discover on site or to buy online.

In the top 20000 of of Australia wines

In the top 3500 of of Victoria wines

In the top 250000 of red wines

In the top 400000 wines of the world

The wine region of Victoria

Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.

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