Winery Morando SilvioLe Coste Barbera del Monferrato Superiore
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
The Le Coste Barbera del Monferrato Superiore of the Winery Morando Silvio is in the top 40 of wines of Barbera del Monferrato Superiore.
Taste structure of the Le Coste Barbera del Monferrato Superiore from the Winery Morando Silvio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Coste Barbera del Monferrato Superiore of Winery Morando Silvio in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Le Coste Barbera del Monferrato Superiore
Pairings that work perfectly with Le Coste Barbera del Monferrato Superiore
Original food and wine pairings with Le Coste Barbera del Monferrato Superiore
The Le Coste Barbera del Monferrato Superiore of Winery Morando Silvio matches generally quite well with dishes of pasta, veal or pork such as recipes of spaghetti neapolitan style, bacon and mushroom tagliatelle or green lentils strasbourg style.
Details and technical informations about Winery Morando Silvio's Le Coste Barbera del Monferrato Superiore.
Discover the grape variety: Saint Laurent
This grape variety was formerly cultivated in the southwest and in Alsace and the Toul region. It is also known in Germany, Austria, Luxembourg and Czechoslovakia. In France, it is no longer multiplied and is therefore in danger of disappearing.
Last vintages of this wine
The best vintages of Le Coste Barbera del Monferrato Superiore from Winery Morando Silvio are 2015, 2013, 2011, 2008
Informations about the Winery Morando Silvio
The Winery Morando Silvio is one of of the world's greatest estates. It offers 13 wines for sale in the of Barbera del Monferrato Superiore to come and discover on site or to buy online.
The wine region of Barbera del Monferrato Superiore
The wine region of Barbera del Monferrato Superiore is located in the region of Barbera del Monferrato of Piémont of Italy. Wineries and vineyards like the Domaine Tenuta Tenaglia or the Domaine Iuli produce mainly wines red and sparkling. The most planted grape varieties in the region of Barbera del Monferrato Superiore are Nebbiolo, Pinot noir and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Barbera del Monferrato Superiore often reveals types of flavors of cherry, pepper or peach and sometimes also flavors of blueberry, vanilla or coffee.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Press (wine)
In red winemaking, wine made from the marcs by pressing after devatting. See goutte (wine of).
