Winery Morando SilvioBonarda
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Bonarda from the Winery Morando Silvio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bonarda of Winery Morando Silvio in the region of Piémont is a powerful.
Food and wine pairings with Bonarda
Pairings that work perfectly with Bonarda
Original food and wine pairings with Bonarda
The Bonarda of Winery Morando Silvio matches generally quite well with dishes of beef, pasta or lamb such as recipes of cataplana with seafood, generous flaky quiche or tunisian macaroni.
Details and technical informations about Winery Morando Silvio's Bonarda.
Discover the grape variety: Sauvignonasse
Would be the friulano - before 2007 called tocai friulano - from Veneto in Italy. It would be a distant relative of furmint and Jean-Michel Boursiquot (2019) states that it is the father or mother of chenin blanc. However, Sauvignonasse has nothing to do with Sauvignon Blanc, which it was once mixed with in the Sauternes region. It can be found in Italy, Chile, Argentina, Russia, ... practically more multiplied in France.
Last vintages of this wine
The best vintages of Bonarda from Winery Morando Silvio are 2014, 2015
Informations about the Winery Morando Silvio
The Winery Morando Silvio is one of of the world's greatest estates. It offers 13 wines for sale in the of Monferrato to come and discover on site or to buy online.
The wine region of Monferrato
The wine region of Monferrato is located in the region of Piémont of Italy. We currently count 501 estates and châteaux in the of Monferrato, producing 919 different wines in conventional, organic and biodynamic agriculture. The wines of Monferrato go well with generally quite well with dishes .
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
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The word of the wine: Mutage
The act of adding alcohol to a fresh grape must or to a fermenting must.