Winery Montigoli - Amarone della Valpolicella Classico

Winery MontigoliAmarone della Valpolicella Classico

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Amarone della Valpolicella Classico of Winery Montigoli is a red wine from the region of Amarone della Valpolicella of Vénétie.
In the mouth this red wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with blue cheese, beef or game (deer, venison).

Taste structure of the Amarone della Valpolicella Classico from the Winery Montigoli

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Amarone della Valpolicella Classico of Winery Montigoli in the region of Vénétie is a powerful mainly marked by the residual sugar.

Wine flavors and olphactive analysis

On the nose the Amarone della Valpolicella Classico of Winery Montigoli in the region of Vénétie often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.

Details and technical informations about Winery Montigoli's Amarone della Valpolicella Classico.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Corvina

Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.

Last vintages of this wine

Amarone della Valpolicella Classico - 2017
In the top 100 of of Amarone della Valpolicella wines
Average rating: 3.71110.50
Amarone della Valpolicella Classico - 2016
In the top 100 of of Amarone della Valpolicella wines
Average rating: 3.911110
Amarone della Valpolicella Classico - 2015
In the top 100 of of Amarone della Valpolicella wines
Average rating: 3.81110.50
Amarone della Valpolicella Classico - 2014
In the top 100 of of Amarone della Valpolicella wines
Average rating: 3.71110.50
Amarone della Valpolicella Classico - 2013
In the top 100 of of Amarone della Valpolicella wines
Average rating: 3.81110.50
Amarone della Valpolicella Classico - 2012
In the top 100 of of Amarone della Valpolicella wines
Average rating: 3.81110.50
Amarone della Valpolicella Classico - 2011
In the top 100 of of Amarone della Valpolicella wines
Average rating: 3.81110.50

The best vintages of Amarone della Valpolicella Classico from Winery Montigoli are 2016, 2000, 2015, 2013 and 2012.

Informations about the Winery Montigoli

The winery offers 13 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Amarone della Valpolicella in the region of Vénétie

The Winery Montigoli is one of of the world's greatest estates. It offers 12 wines for sale in the of Amarone della Valpolicella to come and discover on site or to buy online.

Top wine Vénétie
In the top 15000 of of Italy wines
In the top 650 of of Amarone della Valpolicella wines
In the top 50000 of red wines
In the top 75000 wines of the world

The wine region of Amarone della Valpolicella

The wine region of Amarone della Valpolicella is located in the region of Valpolicella of Vénétie of Italy. Wineries and vineyards like the Domaine Ernesto Ruffo or the Domaine Dal Forno Romano produce mainly wines red. The most planted grape varieties in the region of Amarone della Valpolicella are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. On the nose of Amarone della Valpolicella often reveals types of flavors of cherry, forest floor or nutty and sometimes also flavors of nutmeg, mulberry or walnut.


The wine region of Vénétie

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

News related to this wine

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

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The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

The word of the wine: pH

Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.

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