Winery MonterraThe Cordelia Shiraz
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the The Cordelia Shiraz from the Winery Monterra
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Cordelia Shiraz of Winery Monterra in the region of Australie du Sud is a powerful.
Wine flavors and olphactive analysis
On the nose the The Cordelia Shiraz of Winery Monterra in the region of Australie du Sud often reveals types of flavors of non oak, oak or black fruit.
Food and wine pairings with The Cordelia Shiraz
Pairings that work perfectly with The Cordelia Shiraz
Original food and wine pairings with The Cordelia Shiraz
The The Cordelia Shiraz of Winery Monterra matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef lark, roast lamb with thyme or quick duck breast with honey.
Details and technical informations about Winery Monterra's The Cordelia Shiraz.
Discover the grape variety: Feteasca Alba
Expressive aromatic whites in dry, semi-dry, sweet and liqueur styles; pale golden to amber hue depending on vinification; ample body and fresh acidity; discreet muscat signature with white flowers (acacia), white-fleshed fruits (peach) and honeyed notes. Star of Cotnari DOC, a historic sweet liqueur wine from Moldavia. Native Romanian white grape, one of the oldest and most widely planted varieties in the country.
Last vintages of this wine
The best vintages of The Cordelia Shiraz from Winery Monterra are 2016, 2014, 0
Informations about the Winery Monterra
The Winery Monterra is one of of the world's greatest estates. It offers 16 wines for sale in the of McLaren Vale to come and discover on site or to buy online.
The wine region of McLaren Vale
South Australian showcase of Mediterranean Shiraz: king red (~60% of the vineyard) powerful and silky with notes of blackberry, plum, dark chocolate, eucalyptus and a touch of sweet spice, velvety tannins and vibrant fruit. Renowned old-vine Grenache (cherry, garrigue, pepper), firm Cabernet Sauvignon and dense Mourvèdre as complement. Fresh Chardonnay and Vermentino in whites. Region 38 km south of Adelaide, Mediterranean climate, among the most geo-diverse soils in the world.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Game
A family of animal aromas reminiscent of venison and present in certain old red wines. See venison.
