Winery MontemajorQuattronotti Appassimento Limited Edition Negroamaro
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Quattronotti Appassimento Limited Edition Negroamaro from the Winery Montemajor
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Quattronotti Appassimento Limited Edition Negroamaro of Winery Montemajor in the region of Pouilles is a powerful.
Wine flavors and olphactive analysis
On the nose the Quattronotti Appassimento Limited Edition Negroamaro of Winery Montemajor in the region of Pouilles often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Quattronotti Appassimento Limited Edition Negroamaro
Pairings that work perfectly with Quattronotti Appassimento Limited Edition Negroamaro
Original food and wine pairings with Quattronotti Appassimento Limited Edition Negroamaro
The Quattronotti Appassimento Limited Edition Negroamaro of Winery Montemajor matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef miroton, tagliatelle with fresh salmon or 7 o'clock leg of lamb.
Details and technical informations about Winery Montemajor's Quattronotti Appassimento Limited Edition Negroamaro.
Discover the grape variety: Glacière
Unknown, it is still found only in Vaucluse in most cases established in arbors (our photographs), never in culture. La Glacière is a table grape, not always pleasant to eat, that was once kept either on stumps or on racks for the winter. Today, it is very rare to find this variety, which has completely disappeared.
Last vintages of this wine
The best vintages of Quattronotti Appassimento Limited Edition Negroamaro from Winery Montemajor are 2018, 2017
Informations about the Winery Montemajor
The Winery Montemajor is one of of the world's greatest estates. It offers 23 wines for sale in the of Pouilles to come and discover on site or to buy online.
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
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The word of the wine: Wrapped
Said of a wine rich in alcohol, but in which the mellowness dominates.