The Winery Montella & Muci is one of the best wineries to follow in Abruzzes.. It offers 5 wines for sale in of Abruzzo to come and discover on site or to buy online.
Looking for the best Winery Montella & Muci wines in Abruzzo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Montella & Muci wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Montella & Muci wines with technical and enological descriptions.
How Winery Montella & Muci wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of pork chops with potatoes, spaghetti with salmon or pork tenderloin with mushroom sauce.
In the mouth the red wine of Winery Montella & Muci. is a with a nice balance between acidity and tannins.
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
~30,000 ha between Adriatic and Apennines, temperate climate.
How Winery Montella & Muci wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of lamb with okra sauce, quiche lorraine or lupine seeds for kemia (the aperitif).
Powerful, fruity reds with a deep ruby robe, supple but present tannins and fresh acidity, showing intense aromas of black cherry, blackberry, plum, violet, sweet spices, liquorice and balsamic notes. Round, generous palate, approachable young. Also in luscious rosés. Absolute star of Montepulciano d'Abruzzo DOC, Cerasuolo d'Abruzzo DOC (rosé) and Colline Teramane DOCG, pillar of the Marche (Conero DOCG). Autochthonous Abruzzo variety, one of the most planted in Italy.
Planning a wine route in the of Abruzzo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Montella & Muci.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
